Sweet Corn & Pork Raw Dumplings (12 pcs)

Sweet Corn & Pork Raw Dumplings (12 pcs)

$70.00
$70.00
SAVE Liquid error (snippets/price line 116): Computation results in '-Infinity'% Sold out

Hong Kong–style pork dumplings with juicy sweet corn – a burst of sweetness in every bite. Tender skins, easy to cook from frozen: boil, steam or pan-fry for a quick home meal.

Why choose these dumplings?

Juicy pork with sweet corn
Filled with pork and sweet corn kernels for natural sweetness and a satisfying pop. Soft skins that stay comforting whether boiled, steamed or pan-fried.

Hand-wrapped daily, flash-frozen fresh
Made with fresh ingredients, hand-wrapped daily and flash-frozen immediately. Shop-quality taste at home, ready in minutes.

Handmade in Hong Kong | Flash-frozen fresh | Hong Kong delivery

 

Shipping Policy Refund Policy

  • Visa
  • Mastercard
  • American Express
  • Union Pay
  • JCB
  • Apple Pay
  • Google Pay
  • Shop Pay
  • Samsung Pay
  • FPS
  • Octopus
  • PayMe
  • AliPay
  • AliPay HK
  • WeChat Pay
  • PayPal
Sweet Corn & Pork Raw Dumplings (12 pcs)

Sweet Corn & Pork Raw Dumplings (12 pcs)

$70.00
$70.00
SAVE Liquid error (snippets/price line 116): Computation results in '-Infinity'% Sold out
View full details
 
 

INGREDIENTS

Sweet corn and minced pork with dumpling wrappers. Hand-wrapped in our licensed Hong Kong kitchen.

Sweet CornSweet Corn
Minced porkMinced pork
Dumpling WrapperDumpling Wrapper
IronIron
Vitamin CVitamin C
ProteinProtein
Default Title
 
 

Ways to Cook

Hot Pot

Thaw first, then add to your hot pot broth. Cook until the food float to the surface and are fully cooked through, typically 5-7 minutes depending on your broth temperature.

Boiled

Thaw first, then add to cold water. Bring to a boil and cook until the food float to the surface. Continue cooking for an additional 5 minutes to ensure they are fully cooked through.

Pan-Fried

Thaw first, then pan-fry for 5 minutes until golden brown. Add a small amount of water and cover to steam the food until fully cooked.

 
 

FRESH REAL INGREDIENTS

 
 

FREQUENTLY ASKED QUESTIONS

Product

Our dumplings are flash-frozen immediately after being handmade to lock in freshness. Keep them frozen at -18°C or below until ready to cook. Do not refreeze once thawed. For best quality, consume within 2 weeks of purchase.

Our dumplings are handmade fresh and immediately flash-frozen, preserving their quality and flavor. When stored properly in your freezer at -18°C, they maintain optimal quality for up to 2 weeks. Always check the best-before date on the packaging.

Our dumplings are handmade fresh by experienced home cooks using traditional recipes, then immediately flash-frozen to preserve quality. We use real, fresh ingredients and make each batch in small quantities for consistent quality and authentic Hong Kong flavors.

Our raw dumplings contain pork and wheat (in the wrapper) and are not vegetarian. For allergen and dietary information, check the key ingredients on each product page or contact us before ordering.

For best results, we recommend thawing the dumplings first. However, you can cook them from frozen—just add 2-3 extra minutes to your cooking time. Whether pan-frying, boiling, or using in hot pot, ensure they are fully cooked through before serving.

Product: Sweet Corn with Pork Raw Dumplings. Net weight: 300g (12 pcs). Ingredients: pork, sweet corn kernels, dumpling wrapper [wheat flour (contains gluten)], salt, chicken sauce [water, salt, sugar, chicken essence (contains soy), flavourings (contains egg, milk), yeast extract, chicken fat (antioxidants E320, E321), modified starch, thickener E415, colour E160a], water, white pepper.

This product is manufactured in a facility that also processes cereals containing gluten, eggs, fish, crustaceans, soy, peanuts, milk and tree nut products. Storage: Keep in freezer at -18°C or below. Do not refreeze after thawing. Best before (year/month/day): See packaging. Manufacturer: Kin Shing Food (trading as Darn Good!) Food Factory Licence No.: 4992813336, Room E2, Block E, 5/F, Golden Bear Industrial Centre, 66-82 Chai Wan Kok St, Tsuen Wan, Hong Kong. Origin: Hong Kong. This product contains: gluten (wheat), soy, egg, milk.

Delivery

Where do you ship to?

We deliver within Hong Kong only. Our temperature-controlled delivery covers Hong Kong excluding outlying islands; check at checkout or contact us before ordering. See our Shipping Policy for details.

What are the shipping costs?

Free delivery for orders of HK$400 or above. A delivery fee of HK$60 applies to orders below HK$400. The checkout page shows the amount for your order. See our Shipping Policy for details.

How long will it take to get my order?

Typically 1–2 days from order confirmation (Hong Kong). We ship Monday–Saturday with a cut-off of 1:00 PM (HKT). We'll notify you via WhatsApp, phone, and/or email with your delivery window. Pre-order or seasonal items have their own delivery periods—see the product page for details. See our Shipping Policy for full details.

The estimated delivery time has expired. Where is my order?

Check your order status at Track your order. If you have not received your order within a day or two after the expected delivery window, please contact us.

Free delivery is available for orders over HK$500 across all Hong Kong districts through SF Express. For orders under HK$500, a delivery fee applies.

#DARNGOOD